Eleven territories, three broadcasters and one very persistent truck driver who still calls us every Sunday.

The short version

We make films with small crews and long preparation. Most of what matters happens before anyone presses record: the location scout in the wrong season, the read-through in a kitchen, the call with a financier who asks what the film is about in one sentence.

This note is part of an ongoing series about how a small production company works. If you are a festival, a sales agent or a crew member and want to know more, write to us.